Nosiola is a Trentino native white grape which is traditionally used for DOC Vin Santo, made from air dried and botrytis affected grapes and aged for 7-10 years.  More recently it’s been revived as a dry table wine.  We are making it in a clean and simple version.  It’s a fairly thin skinned variety which can look a bit ugly on the vine but it makes delicious wine despite being slightly unsightly.  Distinct Hazelnut notes. Nocciola = Nosiola??